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About Us

We are leading manufacturers of Hand and Surface Sanitizers, Mosquito Repellent, and other health care products.

Smart Stream Technologies,

No. 247, Alagesan Road, Saibaba Colony,

Coimbatore, Tamil Nadu - 641011.

Email: [email protected]

Email: [email protected]

Phone: +91 8925 148 561

Phone: +91 9821 805 753

Manufacturing Unit:

No. 105-D, Mettupalayam Road, GN Mills P.O., Coimbatore, Tamil Nadu - 641029.

Regional - West:

49, Balasinor Society, S.V. Road, Opp Fire Brigade, Kandivali West, Mumbai - 400067.

 

Hand hygiene in food-related outlets

Hand-hygiene-in-food-related-outlets-smartsan-blogs

Hand hygiene in food-related outlets

You might be surprised to know that over 10 million bacteria can comfortably be present on the head of a pin. If they are having the right conditions to multiply these bacteria on the surface double every 20 minutes and it could cause serious health-related issues on an individual who comes in contact. Studies show that workplaces are one of the most favorable zones for spreading infections in a community. Above all these, these bacteria which cause infectious disease are transmitted and contacted through unclean hands. Over 80% of infectious diseases are spread only through hands. Hence having s strong hand hygiene can help you build a good defense against the disease-causing bacteria

The Public Health Agency located in Canada in a study gave an estimate that over 10 million people suffer food-related illnesses every year. Though many of these infections cause minor illnesses with symptoms that include nausea, vomiting, and,diarrhea, putting an end to this infection spread has become difficult. The main reason is that these bacteria easily survive in foods and get contaminated during processing, preparation, cooking, or storage.

Studies report that 40% of foodborne illnessesare caused by hand cross-contamination. When workers and cooks fail to follow a solid hand hygiene system, the chances of food-borne illness are at its highest. Especially after a sneeze, cough, and using bathrooms. When the food is prepared in higher quantities than usual, it is highly likely to be contaminated with disease-causing bacteria

How to tackle diseases that spread through food

The most important factors constitute personal hygiene and handwashing practices followed by the employees. Awareness of the causes of the spread of diseases and proper training important to curb the illnesses. The three most important keys to build good hygiene practices are a proper schedule, effective sanitizer, and dedicated frequency

When should you use a hand sanitizer?

– Before handling food

– After touching one’s body and sweat

– After using the toilet

– After wiping a runny nose, coughing, or sneezing

– After handling raw meat and in between handling cooked food

– After handling possibly contaminated items like money, garbage, or goods bags

– After touching visibly dirty surfaces;

– After picking up things that fell on the floor.

In several places, sick workers are allowed to handle food that makes it exposed to potentially infectious diseases. It is learned that 30 to 50% of people including healthy individuals carry the bacteria staphylococcus aureus. It is usually found in their skin or their mouth. These bacteria do not pose a serious threat but when it comes in contact with a lesion in the skin or any other injury it can gain access into the body, break the body’s defense system and cause infections.

Alcohol-based hand sanitizers are an excellent choice in case of frequent hand sanitization. Dedicated use of hand sanitizers proves efficiency and results in a 20%-40% decrease of infections that are transmitted through food. Though these illnesses only require a few days to recover completely and only in chronic health problems these kinds of infections prove fatal.

Foodborne illnesses can result in chronic health problems in 2 to 3% of people. Health Canada quotes that an average of 12-14 billion faceserious issuesdue to foodborne illnesses every year.

Smartsan Hand Sanitizer

Smartsan Hand sanitizers use IPA based formulation. We manufacture hand sanitizers in various forms including gel form, sprays, wipes, pouch with 50 sachets, single sachets, card sprays, and hand rubs. So, it is convenient as it is easy to use and easy to carry around and use.

The 1.5 ml sachets are extremely useful to carry around for one-time usage. It is a great option while on trips. So it can also be helpful while traveling in airlines, railways, etc., The wipes also come in 150×150 mm non-woven fabric is conveniently folded and machine sprayed for even wetness. It effectively wipes out germs from your hands leaving it soft and clean! Thus, with the help of effective hand sanitizers, you can keep infections at bay.

Frequently Asked Questions

Can hand sanitizers be used when hands are greasy?

Hand sanitizers do not work on dirty hands. You will have to use soap and water to remove the greasiness. Hand sanitizers are effective in getting rid of the germs lurking in your hands after touching a contaminated surface

Do I have to wait for a hand sanitizer to work?

Hand sanitizer works instantly. Wait till your hands are dry. It only takes 15-20 seconds to have a clean and germ-free hand.

Will frequent use of hand sanitizer dry out my hands?

Smartsan hand sanitizers come with moisturizers that protect your skin. It helps to keep your skin soft and clean.

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